Faroe Island Panko Breaded Salmon Filets

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Our tender, meaty and full-flavored Faroe Island Salmon Filets get a little kick with a layer of panko breading. Just bake them in the oven or air fryer, and they’ll be ready in less than 20 minutes. Great tasting and great for you…and just a different enough from the filets you’re used to to feel like a special treat.

*All products shipped frozen and are raw unless otherwise noted.


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